Years ago, my grandmother introduced our family to the Poor Man Husband Casserole—a simple, hearty dish that has been passed down through generations. It’s a reminder that some of the best meals come from creativity and necessity. This casserole combines savory ground beef, creamy layers of cheese, and tender egg noodles, making it the ultimate comfort food.
Recipe Details
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 6
Ingredients
- 1 ½ lbs. ground beef
- 2 cans (15 oz. each) tomato sauce
- 8 oz. cream cheese
- 8 oz. sour cream
- 8 oz. egg noodles
- 1 ½ cups cheddar cheese
- 2 tsp. minced garlic
- 1 tsp. Italian seasoning
- 1 tsp. sugar
- Salt and pepper to taste
Instructions
- Cook the Noodles: Boil water with a pinch of salt. Cook egg noodles until al dente (6-7 minutes). Drain and set aside.
- Prepare the Beef: In a skillet over medium heat, cook ground beef with minced garlic, Italian seasoning, salt, and pepper until browned.
- Make the Sauce: Stir tomato sauce and sugar into the beef. Simmer for 5 minutes.
- Mix the Creamy Layer: In a bowl, blend cream cheese and sour cream until smooth.
- Layer the Casserole: In a greased baking dish:
- Spread half the noodles.
- Layer half the beef mixture.
- Spread half of the creamy mixture.
- Repeat the layers and top with cheddar cheese.
- Bake: Preheat oven to 350°F (175°C). Bake for 20-25 minutes, until cheese is bubbly and golden.
- Serve & Enjoy: Let cool slightly before serving. Pair with a crisp salad or steamed green beans.
Tips for the Perfect Casserole
- Use real cheddar cheese for the best melt and flavor.
- Let the casserole rest for 5 minutes before serving to help it set.
- Add a dash of red pepper flakes for a spicy kick.
Common Questions
- Can I use ground turkey? Y
es! It’s a great lean alternative.
- Can I freeze it?
Absolutely. Cool completely, store in a freezer-safe container, and freeze for up to 3 months.
- How do I reheat it?
Warm in a 350°F oven, covered with foil, until heated through.
Indulgence doesn’t have to be expensive. This casserole proves that simple, affordable ingredients can create a meal that’s both satisfying and delicious. Try it out, and enjoy a dish that feels like a warm hug in every bite. Bon appétit!