Almond and Orange Crusted Honey Goat Cheese Log Recipe

If you’re looking for a unique and delightful appetizer that combines sweet and savory flavors, the Almond and Orange Crusted Honey Goat Cheese Log is the perfect choice. This recipe not only brings out the creamy texture of goat cheese but also adds a crunchy and citrusy twist with almonds and orange zest. Originating from the Mediterranean region, this dish is a wonderful addition to any tapas spread or as a standalone appetizer for your next gathering.

Ingredients

For the Goat Cheese Log:

• 1 log (10-12 oz) of goat cheese
• 1/4 cup honey
• 1/2 cup almonds, finely chopped
• 1 tablespoon orange zest
• Pinch of salt

For Garnishing:

• Fresh herbs (like thyme or rosemary), optional
• Drizzle of extra honey, optional
• Crackers or sliced baguette, for serving

Instructions

Step 1: Prepare the Almond and Orange Crust

1. In a medium bowl, combine the finely chopped almonds, orange zest, and a pinch of salt. Mix well to ensure the orange zest is evenly distributed throughout the almond pieces.

Step 2: Coat the Goat Cheese Log

1. Place the goat cheese log on a piece of parchment paper.
2. Drizzle honey all over the goat cheese log, using a spatula to spread it evenly.
3. Roll the honey-coated goat cheese log in the almond and orange mixture. Press gently to ensure the almonds stick to the cheese.

Step 3: Chill the Goat Cheese Log

1. Once the goat cheese log is fully coated, wrap it in plastic wrap and refrigerate for at least 1 hour. This helps the flavors meld together and makes it easier to slice.

Step 4: Garnish and Serve

1. Before serving, unwrap the goat cheese log and place it on a serving platter.
2. If desired, garnish with fresh herbs and a drizzle of extra honey.
3. Serve with crackers or sliced baguette.

Tips and Variations

Cooking Tips

• Consistency: Ensure the goat cheese is firm enough to hold its shape when rolling. If it’s too soft, place it in the freezer for 15 minutes before coating.
• Even Coating: To get an even coating, roll the goat cheese log in the almond mixture a few times and press gently with your hands.

Variations

• Spicy Twist: Add a pinch of cayenne pepper to the almond mixture for a hint of spice.
• Herb Infusion: Mix in finely chopped fresh herbs like rosemary or thyme with the almonds for an added layer of flavor.
• Fruit Variation: Substitute the orange zest with lemon zest or dried cranberries for a different fruity note.

Substitutions

• Nuts: Use pistachios or pecans instead of almonds for a different texture and flavor.
• Honey: Swap honey with maple syrup or agave nectar if you prefer.

Nutritional Information

Per Serving (1 oz slice):

• Calories: 120
• Total Fat: 8g
• Saturated Fat: 4g
• Cholesterol: 15mg
• Sodium: 80mg
• Total Carbohydrates: 9g
• Dietary Fiber: 1g
• Sugars: 7g
• Protein: 5g

Conclusion

The Almond and Orange Crusted Honey Goat Cheese Log is a show-stopping appetizer that is as delicious as it is beautiful. The combination of creamy goat cheese, sweet honey, crunchy almonds, and zesty orange is sure to impress your guests. Whether you’re serving it at a fancy dinner party or a casual get-together, this recipe is a guaranteed hit.