Burgers for breakfast? Yes, please! Flat top grilled burgers with fried eggs bring a delicious twist to your morning meal. Combining the hearty goodness of a classic burger with the richness of a perfectly fried egg, this recipe offers a satisfying start to your day. The origins of putting an egg on a burger can be traced back to the rise of gourmet burger joints that sought to innovate and elevate the humble hamburger. This culinary trend has become a beloved staple for many, and today, we’re diving into how you can recreate this mouthwatering breakfast burger at home.
Ingredients
To make these delectable flat top grilled burgers with fried eggs, you will need:
Burger Patties
- 1 lb ground beef (preferably 80% lean)
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Fried Eggs
- 4 large eggs
- 2 tbsp butter or cooking oil
Burger Assembly
- 4 burger buns, toasted
- 4 slices of cheddar cheese
- 1 ripe tomato, sliced
- 4 lettuce leaves
- 4 tbsp mayonnaise
- 4 tsp Dijon mustard
- Optional: pickles, onions, and bacon
Instructions
Preparing the Burger Patties
- Mix the Ingredients: In a large bowl, combine the ground beef, salt, pepper, garlic powder, and onion powder. Mix gently until just combined. Overmixing can make the patties tough.
- Form the Patties: Divide the mixture into four equal portions and shape each portion into a patty about 1/2 inch thick. Press a small indent in the center of each patty to prevent it from puffing up during cooking.
Cooking the Burgers on a Flat Top Grill
- Preheat the Grill: Heat your flat top grill to medium-high heat, around 375-400°F (190-200°C). If using a griddle on your stovetop, ensure it’s thoroughly heated.
- Cook the Patties: Place the patties on the grill. Cook for about 3-4 minutes on each side or until they reach an internal temperature of 160°F (70°C) for medium doneness. Add the cheese slices on top of the patties during the last minute of cooking to melt.
Frying the Eggs
- Heat the Pan: In a separate skillet, melt the butter or heat the oil over medium heat.
- Fry the Eggs: Crack the eggs into the skillet, being careful not to break the yolks. Cook until the whites are set and the yolks are cooked to your preference, about 3-4 minutes for sunny-side-up.
Assembling the Burgers
- Toast the Buns: While the patties are cooking, toast the burger buns on the grill or in a toaster.
- Spread the Condiments: Spread mayonnaise on the bottom bun and Dijon mustard on the top bun.
- Layer the Ingredients: Place a lettuce leaf and a slice of tomato on the bottom bun. Add the cooked burger patty with melted cheese, then top with a fried egg. Add pickles, onions, and bacon if desired.
- Top and Serve: Close the burger with the top bun and serve immediately.
Tips and Variations
Tips for Perfect Burgers
- Temperature Control: Ensure your flat top grill or griddle maintains a consistent temperature to cook the burgers evenly.
- Don’t Press the Patties: Avoid pressing down on the patties while cooking to retain the juices.
- Rest the Meat: Let the patties rest for a minute before assembling to keep them juicy.
Variations
- Cheese Options: Swap cheddar for Swiss, American, or blue cheese.
- Bun Choices: Try different buns like brioche, whole wheat, or pretzel buns.
- Sauces: Experiment with different sauces like sriracha mayo, BBQ sauce, or aioli.
Substitutions
- Meat: Use ground turkey or chicken for a lighter option.
- Vegetarian: Use plant-based patties and eggs for a vegetarian version.
Nutritional Information
Per serving:
- Calories: 550
- Protein: 30g
- Carbohydrates: 35g
- Fat: 32g
- Fiber: 2g
- Sugar: 6g
Conclusion
Flat top grilled burgers with fried eggs are a delightful way to enjoy a hearty breakfast. The combination of savory beef, melted cheese, and a rich fried egg, all nestled in a toasted bun, is simply irresistible. Try this recipe for your next breakfast or brunch, and don’t forget to share your experiences in the comments below. If you enjoyed this recipe, explore more delicious options on easycrispyrecipes.com and subscribe to our newsletter for the latest updates.