Fried Cinnamon Sweet Potato Chips: Crispy, Sweet, & Spiced

Fried Cinnamon Sweet Potato ChipsFried Cinnamon Sweet Potato Chips are a delicious, crispy snack that combines the natural sweetness of sweet potatoes with the warm, comforting flavors of cinnamon and brown sugar. This recipe is perfect for a cozy evening snack or a fun appetizer at gatherings. Sweet potatoes are not only tasty but also packed with nutrients, making these chips a healthier alternative to regular potato chips. In this article, we’ll guide you through making the perfect batch of Fried Cinnamon Sweet Potato Chips, answer common questions, and offer tips for the best results.

Ingredients

Main Ingredients

  • 2 large sweet potatoes: Peeled and thinly sliced
  • 2 tablespoons cinnamon: Ground
  • 3 tablespoons brown sugar: Packed
  • 1 teaspoon salt: Adjust to taste
  • Vegetable oil: For frying

Optional Ingredients

  • 1 teaspoon cayenne pepper: For a spicy kick
  • 1 teaspoon nutmeg: For added warmth

Instructions

Step 1: Prepare the Sweet Potatoes

  1. Peel and slice: Peel the sweet potatoes and use a mandoline slicer to cut them into thin, even slices. This ensures they cook evenly and become crispy.
  2. Soak in water: Soak the sweet potato slices in cold water for at least 30 minutes. This removes excess starch, helping them to become crispy when fried. Drain and pat dry with paper towels.

Step 2: Heat the Oil

  1. Choose the right oil: Use vegetable oil or another high-heat oil. Fill a deep frying pan or Dutch oven with oil, about 2-3 inches deep.
  2. Heat the oil: Heat the oil to 350°F (175°C). Use a thermometer to maintain the temperature, as this is crucial for achieving crispy chips.

Step 3: Fry the Sweet Potatoes

  1. Fry in batches: Fry the sweet potato slices in small batches to avoid overcrowding the pan. This ensures they fry evenly and become crispy.
  2. Cook until golden brown: Fry each batch for about 2-3 minutes, turning occasionally, until the chips are golden brown and crispy. Use a slotted spoon to remove the chips and drain them on paper towels.

Step 4: Season the Chips

  1. Mix the seasoning: In a small bowl, combine the cinnamon, brown sugar, and salt. If you like, add cayenne pepper and nutmeg for extra flavor.
  2. Season the chips: While the chips are still warm, sprinkle the seasoning mixture over them. Toss gently to coat evenly.

Tips and Variations

Tips for Perfect Chips

  • Maintain oil temperature: Keeping the oil at a consistent 350°F (175°C) is key to crispy chips. Too hot, and they’ll burn; too cool, and they’ll become soggy.
  • Pat dry thoroughly: Ensure the sweet potato slices are thoroughly dried before frying to prevent oil splatter and soggy chips.
  • Use a mandoline slicer: For even slicing, which helps in cooking the chips uniformly.

Variations and Substitutions

  • Air Fryer Method: To make Fried Cinnamon Sweet Potato Chips in an air fryer, preheat the air fryer to 375°F (190°C). Arrange the sweet potato slices in a single layer and cook for 15-20 minutes, shaking the basket halfway through.
  • Baked Version: For a healthier option, bake the sweet potato slices at 400°F (200°C) for 20-25 minutes, flipping halfway through. Season as directed.
  • Flavor Twists: Try adding different spices like paprika, garlic powder, or chili powder for a unique twist.

Nutritional Information

Here is a basic nutritional breakdown per serving (based on 8 servings):

  • Calories: 120
  • Total Fat: 4g
  • Saturated Fat: 0.5g
  • Cholesterol: 0mg
  • Sodium: 150mg
  • Total Carbohydrates: 21g
  • Dietary Fiber: 3g
  • Sugars: 8g
  • Protein: 1g

Fried Cinnamon Sweet Potato Chips are a delightful treat that balances sweetness and spice, offering a unique and healthier alternative to regular chips. Whether you fry them, bake them, or use an air fryer, these chips are sure to be a hit. We encourage you to try this recipe and experiment with different seasonings to find your perfect flavor combination. Don’t forget to share your experiences and any variations you come up with in the comments below. If you loved this recipe, check out our other delicious snack recipes on easycrispyrecipes.com.

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