Golden Oreo Cheesecake Treats Recipe and Variations

Golden Oreo Cheesecake Treats RecipeCheesecake has a rich history that dates back to ancient Greece, where it was served to athletes during the first Olympic games. Over the centuries, cheesecake recipes have evolved, incorporating various flavors and ingredients from around the world. The Golden Oreo, a vanilla-flavored counterpart to the classic chocolate Oreo, was introduced in 2004 and quickly gained popularity for its unique taste and versatility in dessert recipes. Combining these two beloved treats creates a dessert that is both nostalgic and innovative, making Golden Oreo Cheesecake Treats a favorite among dessert lovers.

Ingredients

To make these mouthwatering Golden Oreo Cheesecake Treats, you’ll need the following ingredients:

  • Golden Oreo Crust:
    • 2 cups Golden Oreo cookies, finely crushed
    • 1/4 cup unsalted butter, melted
  • Cheesecake Filling:
    • 16 oz cream cheese (Philadelphia brand recommended), softened
    • 1 cup granulated sugar
    • 1 tsp vanilla extract
    • 2 large eggs
    • 1/2 cup sour cream
    • 1/4 cup all-purpose flour
  • Topping:
    • 1 cup whipped cream
    • 6 Golden Oreos, roughly chopped

Instructions

Preparing the Golden Oreo Crust

  1. Preheat the Oven:
    • Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners for easy removal.
  2. Crush the Golden Oreos:
    • Place the Golden Oreo cookies in a food processor and pulse until finely crushed. You can also place them in a ziplock bag and crush them with a rolling pin if you prefer a more rustic texture.
  3. Make the Crust:
    • In a mixing bowl, combine the crushed Golden Oreos with melted butter until the mixture resembles wet sand.
  4. Form the Crust:
    • Divide the mixture evenly among the muffin cups, pressing it down firmly to form a crust layer. Use the back of a spoon or a small glass to flatten the crust.
  5. Bake the Crust:
    • Bake the crust for 5 minutes to set it. Remove from the oven and allow it to cool while you prepare the cheesecake filling.

Making the Cheesecake Filling

  1. Beat the Cream Cheese:
    • In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
  2. Add Sugar and Vanilla:
    • Add the granulated sugar and vanilla extract to the cream cheese, mixing until well combined.
  3. Incorporate the Eggs:
    • Add the eggs one at a time, beating well after each addition to ensure a smooth consistency.
  4. Mix in Sour Cream and Flour:
    • Gently fold in the sour cream and flour, mixing until the ingredients are just combined. Be careful not to overmix, as this can lead to a dense cheesecake texture.

Assembling and Baking

  1. Fill the Muffin Cups:
    • Pour the cheesecake filling over the baked crust in the muffin cups, filling each cup almost to the top.
  2. Bake the Cheesecake Treats:
    • Bake in the preheated oven for 18-20 minutes, or until the centers are set and the edges are lightly golden.
  3. Cool and Chill:
    • Allow the cheesecake treats to cool to room temperature before transferring them to the refrigerator. Chill for at least 2 hours or until fully set.

Adding the Topping

  1. Prepare the Topping:
    • Once the cheesecake treats are chilled, top each one with a dollop of whipped cream and a sprinkle of chopped Golden Oreos.
  2. Serve and Enjoy:

Tips and Variations

Tips for Perfect Golden Oreo Cheesecake Treats

  • Room Temperature Ingredients:
    • Ensure that the cream cheese and eggs are at room temperature before mixing. This will help create a smooth and creamy filling without lumps.
  • Don’t Overbake:
    • Keep a close eye on the baking time to prevent the cheesecake from overbaking. The center should be slightly jiggly when removed from the oven, as it will firm up while cooling.

Variations

  • Golden Oreo Strawberry Cheesecake:
    • For a fruity twist, add a layer of fresh strawberries on top of the crust before pouring in the cheesecake filling. This creates a delightful Golden Oreo Strawberry Cheesecake that’s both refreshing and indulgent.
  • Golden Oreo Cheesecake Treats No Bake:
    • Skip the oven altogether by preparing a no-bake version. Simply prepare the crust and filling as directed, but instead of baking, chill the assembled treats in the refrigerator until set.
  • Golden Oreo Cheesecake No Bake:
    • For a larger dessert, create a no-bake cheesecake by pressing the crust into a springform pan and topping it with the cheesecake filling. Chill until firm, then top with whipped cream and chopped Golden Oreos.

Nutritional Information

Here is the approximate nutritional information for one serving of Golden Oreo Cheesecake Treats:

  • Calories: 250
  • Total Fat: 15g
  • Saturated Fat: 8g
  • Cholesterol: 70mg
  • Sodium: 150mg
  • Total Carbohydrates: 27g
  • Dietary Fiber: 1g
  • Sugars: 18g
  • Protein: 4g

Golden Oreo Cheesecake Treats are a delightful dessert that combines the creamy richness of cheesecake with the sweet, vanilla flavor of Golden Oreos. Whether you choose to bake them traditionally or try a no-bake variation, these treats are sure to impress your family and friends. We hope you enjoy making and savoring these delicious treats as much as we do. If you try this recipe, please share your experience in the comments below, and don’t forget to share the recipe on social media. Subscribe to our newsletter for more delicious recipes from easycrispyrecipes.com.

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